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Fried Lobster Tails Chef Dennis
WebJan 22, 2024 · Usage egg to make flour adhere to meats prior to frying. Beat as numerous as 6 eggs in a big bowl with a pinch of salt, blending the yolk and white completely. Pat the uncooked meat dry with a paper towel, then roll it in flour. Dip the floured meat into the combined egg mix, then back into the flour once again. WebSep 16, 2024 · In a bowl, mix together water and 2 tablespoon salt. Soak sliced deer meat in salt water overnight if you’re able, or at least an hour. Heat vegetable oil in a skillet over medium heat to 325 degrees. (My … login for chase.com
Home - The Fry Bread Truck
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